Community Corner
BLT Steak Valentine’s Day Specials
BLT
Steak is sharing the love with our special Valentine’s Day prix fixe blackboard
menu crafted by Chef Nicholas Alicea. Couples can choose one appetizer, main course,
side and dessert for $80 a person, with an optional $30 wine pairing. Main
course options include Main course options include Ossco Bucco braised
in port wine with baby vegetables and saffron egg noodles or a 10oz Heart of
Rib Eye Filet with grilled lobster tail and tomato-lemon butter. http://www.e2hospitality.com/blt-steak-atlanta/menus/valentines-day/
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